Group Workshops
BAKE YOUR OWN SOURDOUGH BREAD
Enjoy good & healthy bread every day with the family
If you'd like to be guided step-by-step to start making your own sourdough bread at home, you've come to the right place!
I'd be happy to share with you my method (simple and effective), my "Antoine" sourdough starter, and all the tips to easily succeed with your bread.
I offer:
A 1.5-hour workshop, in a small group, to learn how to make tasty and healthy bread
You'll get to see and understand how each of the 5 steps is carried out:
1. Refresh -> 2. Mix -> 3. Fold -> 4. Shape -> 5. Bake
You'll get a clear picture of the entire process (from the hands-on techniques to the necessary resting periods), plus helpful tips to ensure success at every step.
I'll give you a handy booklet that summarizes everything, and you can take notes in it during the workshop.
We'll enjoy together a loaf of bread that we baked together.
You will leave with:
✔ The ingredients to make your first bread at home: starter, 500g of organic flour, a baker's horn
✔ Confidence and the desire to get started
✔ Support and emulation of the whatsapp group with other participants
✔ The pride of creating with your hands and delighting your family.
✔ And I hope for the passion of sourdough
About me
I'm a Certified Coach and Psychologist-in-training, guiding people through life's turning points to make authentic choices and boldly ACT on their own terms.
Baking bread is a side project and above all a passion I love to share.
Here is how it happened...
I discovered homemade sourdough bread almost by chance during a stay in the West of France with my cousin Antoine in the summer of 2023. We had planned a bike ride between Le Pouliguen and Le Croisic, and we were surprised to find, upon waking up, a loaf of bread fresh from the oven to prepare our sandwiches.
I still remember the pleasure I had in tasting this bread with a splendid view. A perfect day :)
A little while later, I was raving so much about Antoine's bread that he offered to mail me some starter so I could give it a try. I was in! Even though a little voice in my head said it would be too hard, I said yes. I got my starter and tucked it safely in my bag for Singapore a few days later!
I dove into videos, blogs, recipes, and methods. I nailed my first loaf, then my second... I was totally hooked on this new thing.
So, why am I telling you all this?
Because sourdough bread has become a real passion for me. My husband and kids joke that it's my third child! When I'm into something, I can't wait to share it. I started with friends, and it was so fun to see them get into it too.
Now, I want to bring this amazing bread to your kitchen, so you can have as much fun and deliciousness as I do!
I'm booking my spot!
You can either 1) choose a suggested date, 2) pre-register for a future date, or 3) book a private session with family or friends.
The workshop lasts 1.5 hours and will take place at my place ( Yio Chu Kang / Seletar district ).
The price is SGD 75 per person (or 50 SGD per person for family members or a private session).
You'll receive a confirmation email with payment details and my address.
Testimonials
I highly recommend Elise's workshop! The atmosphere is friendly, her explanations are precise and clear, and now, making our weekly bread is a breeze!
Shazia
I recommend it 1000%! Super fun workshop, clear and detailed explanations, easy to reproduce at home. And the final result is a delight!
Florence
Sourdough bread makes it possible to enjoy bread in a gluten-free family—it's amazing! And Elise’s workshop is absolutely perfect for getting started.
Cécile
Really enjoyable workshop given by a lovely French lady to learn, simply, how to make sourdough bread (this was a bit daunting to me beforehand so it gave me the courage to just do it!). We not only learnt the techniques, but we also left with a sample of sourdough starter and the flour to make a first delicious bread at home! I think that the workshop would be fun to do with friends. I definitely recommend it! Thanks Elise!
Joceline
A fantastic and hands-on class in a warm and friendly atmosphere! Elise is a great teacher—patient and full of practical tips to make sure your bread turns out perfect (techniques, ingredients, equipment...). Her passion is contagious: I now bake my own bread every week!
Marguerite
Thank you so much for this well-organized and insightful workshop! Every step of the process was covered, so I had no surprises when I baked my first loaf at home. The supporting materials are also very detailed. A big congratulations and many thanks!
Damien
In a wonderful atmosphere, Elise completely demystifies the art of baking bread with ease and elegance. She is an excellent teacher, guiding us step by step through the process.
Véronique
A warm and welcoming workshop that makes it easy to have fresh, homemade sourdough bread every day. Impossible to fail! My whole family loves it.
Delphine
Baking your own bread is such a joy—it’s delicious, and the possibilities are endless! Elise is a wonderful host who shares her passion wholeheartedly. Her greatest joy is passing it on with generosity!
Maureen
Taking part in the workshop gave me a foolproof recipe that has now become a Sunday night tradition, bringing joy to the whole family!
Pauline
This workshop was so much fun, and now we get to enjoy delicious homemade sourdough bread! Highly recommended!
Emma
I used to think taking care of a sourdough starter would be overwhelming, but it turns out it’s not complicated or restrictive at all! The bread is incredibly easy to make, and the results are always great. Such a wonderful experience—I keep baking my own bread both here and in France!
Anne-Sophie
I always thought my schedule wouldn’t allow me to bake bread, but actually, it does! No pressure, I’m not super consistent, but it works at my own pace. You get the hang of it, and it’s so rewarding—the whole family loves it! The workshop was great, and having the group’s support afterward is a real bonus.
Bérangère
An amazing workshop that makes you want to bake your own bread at home. The process takes time, so you need to plan for it, but the satisfaction is totally worth it!
Stéphane
A fantastic and friendly workshop that makes healthy indulgence easy (and hands-on! 😊). It’s so motivating to see everyone’s bread-making progress afterward—never in my life would I have thought I’d bake such amazing bread on my first try! Highly recommend!
Chloé
Go for it! We've been hooked on homemade bread with Elise’s clear and simple recipe for over a year now!
Justine
I never imagined I’d bake my own sourdough bread—let alone in Singapore! Thank you, Elise, for such a fun and easy-to-follow workshop! Since then, I bake every week, and my whole family loves it fresh out of the oven. In the end, it’s quite simple—and so much better!
Tanh Ha
Elise’s explanations are crystal clear, the workshop is super welcoming, and now… we get to enjoy fresh sourdough bread every day! Don’t hesitate for a second!
Marie-Aude
I loved Elise’s workshop! She explains the whole bread-making process so well. Highly recommended! And the bread is absolutely delicious—just be sure to use quality ingredients.
Lucile
An amazing workshop: Elise gives clear and practical instructions, we get hands-on experience during the class, and she provides a visual recap afterward that makes it easy to follow at home. The warm atmosphere and shared meal at the end made it even better! This workshop really demystifies sourdough baking and gives you everything you need to get started!
Laudine
Elise combines a true passion for teaching with genuine care for others—two essential ingredients for sharing her knowledge of something as special as bread!
Estelle
I really enjoyed the workshop—it was a great moment of sharing and learning. Very friendly, and I took away so much!
Emma
The bread is easy to make and economical—just a few ingredients and no need for fancy equipment like a stand mixer.
Alexia
Taking part in the workshop gave me a foolproof recipe that has now become a Sunday night tradition, bringing joy to the whole family!
Pauline
I’m so grateful I got to attend this bread-making workshop, and since then, I’ve been sharing my sourdough starter—it’s making people happy!
Susan
Thank you, Elise, for introducing us to sourdough baking. Thanks to you, we now enjoy fresh homemade bread all the time!
Chloé
The sourdough bread-making session was truly interesting—it was a great discovery, and it’s easy to reproduce at home. The bread is delicious!
Amélie
I absolutely loved this workshop! I’ve kept baking my own bread, and I love its unique taste. Plus, it’s healthier! I sometimes mix in different flours, like spelt or whole wheat, to add variety.
Tchith
For me, this workshop completely "demystified" bread-making—I realized you don’t need a Thermomix, KitchenAid, or any fancy equipment to do it!
Servane
I recently attended Elise’s sourdough bread workshop, and it was an incredible experience! From the very beginning, the atmosphere was warm and welcoming, which instantly put me at ease. Elise’s passion for bread-making shines through, and she explains every step with such clarity and enthusiasm.
What I loved most was the perfect balance between theory and practice. We didn’t just learn about sourdough—we got hands-on experience, literally! Seeing simple ingredients transform into a beautiful, crispy loaf was so rewarding.
This workshop didn’t just teach me a new skill; it also introduced me to a community of like-minded people. I highly recommend it to anyone curious about the art of sourdough baking. You’ll leave with valuable knowledge—and, of course, a homemade loaf you’ll be proud of!
Claire